PROJECTS

Type - Restaurants
Year completed - 2021
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At the far end of level ten, the ceiling is higher and fully glazed, like a greenhouse.

Witty elegance: The Upper

In Tokyo, Sydney studio Luchetti Krelle has created two distinguishable yet highly compatible dining retreats, channelling mid-century Italian modernism and Art Deco decadence.

Hospitality
Fremantle’s nautical heritage inspired the restaurant’s design.

Shrewd poeticism: Warders Hotel and Emily Taylor

Matthew Crawford Architects

Matthew Crawford Architects has re-imagined a historic row of cottages with significant cultural heritage as a boutique hotel and restaurant–bar.

Hospitality
The canopy – a steel plate sheet that directs water into hollow columns – folds up to sidle against the bricks of the original structure.

On the eatin’ track: The Signal Box Pavilion

Derive Architecture and Design

In Newcastle, Derive Architecture and Design has reworked a railway building and transformed it into a spatially and historically important restaurant.

Commercial